Position: Executive Chef job
About: New Delta One in Seattle is a luxurious establishment seeking an Executive Chef with a passion for creating exceptional dining experiences and maintaining high-quality standards. As the Executive Chef, you will lead a talented kitchen team and curate innovative menus to delight our discerning guests.
Requirements: Culinary degree preferred; Three to five years of culinary management experience; High volume production and catering experience is essential; Previous experience managing cost controls; Desire to learn and grow with a top-notch foodservice company
Benefits: health insurance, dental insurance, retirement plan, paid time off, holiday time off (varies by site/state)
