Position: Executive Chef job
About: Compass Corporate, located in Austin, Texas, is a leading foodservice and support services company within the Compass Group USA family. With over 284,000 US associates, we operate in various establishments such as award-winning restaurants, corporate cafes, hospitals, schools, and more, shaping the industry and fostering innovation.
Requirements: A.S. degree or equivalent experience; 5+ years of dynamic culinary/kitchen management experience; extensive catering experience a plus; high volume, complex foodservice operations experience highly desirable; institutional and batch cooking experiences; hands-on chef experience a must; comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation; experienced with computers including Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet; willingness to participate in client satisfaction programs/activities; ServSafe certified highly desirable
Benefits: medical, dental, vision, life insurance/AD, disability insurance, retirement plan, paid time off, holiday time off (varies by site/state), associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts (FSAs)
