Position: Executive Chef job
About: Butterfish is seeking a dedicated and experienced Chef to oversee the kitchen operations, lead a team of 20+ employees, ensure exceptional food quality and safety, manage labor budgets, create staff schedules, and communicate effectively with the team. Daily specials are carefully crafted and priced under the Chef’s supervision at Butterfish.
Requirements: Previous chef experience
Benefits: pay varies based on experience, paid holidays, paid vacation, bonuses paid quarterly
