Position: Executive Chef- Georgetown University
About: Aramark is a global company that provides food and facilities services in 15 countries around the world, rooted in service and united by their purpose to do great things for their employees, partners, communities, and the planet. They offer equal employment opportunities and value diversity and inclusion in their workforce.
Requirements: Requires at least 4 years of culinary experience; At least 2 years in a management role preferred; Requires a culinary degree or equivalent experience; Ability to multi-task; Ability to simplify the agenda for the team; Requires advanced knowledge of the principles and practices within the food profession; Requires oral, reading, and written communication skills
Benefits: medical insurance, dental insurance, vision insurance, 401(k), paid time off
