Position: Event Operations Manager
About: The Culver Hotel is seeking an Events Operations Manager to lead our events team. The successful candidate will be responsible for coordinating, and executing events, as well as assisting in the daily operations of our food and beverage outlets. The ideal candidate must have excellent communication skills, attention to detail and the ability to work well under pressure. Prior experience in Banquets/Private Events is a must.
Requirements: High school diploma or GED equivalency; Minimum two (2) years related management hospitality and service experience; Active TABC and Manager Food Handler’s certification; Must be at least 18 years’ old
Benefits: Competitive salary, Health insurance, Paid time off, Career growth opportunities, Employee discounts
