Position: ESL Batcher Pasteurizer
About: The Pasteurizer/Batcher position at Shamrock Foods Company involves ensuring all products are prepared according to recipes and processed and pasteurized to meet customer, state, and federal guidelines. The company is a privately-held, family-owned and -operated Forbes 500 company, founded in Arizona in 1922. Shamrock Foods is an innovator in the food industry, prioritizing people first, including their associates, customers, and the families they serve nationwide.
Requirements: High school diploma or GED preferred; 6+ months in manufacturing, dairy, or a related field preferred; Forklift certified or willing to become certified; Ability to perform basic math operations and communicate effectively; Willingness to work in cold and wet environments, varying temperature-controlled zones, and around 31-77 inches height; Mechanical aptitude and ability to operate equipment; Flexibility to work evenings, nights, weekends, and holidays
Benefits: health insurance, 401(k) Savings Plan, Profit Sharing, Paid Time Off, growth opportunities, continued education, wellness programs