Position: Employee Cafe Cook
About: Four Seasons is a leading luxury resort in Central Florida that prides itself on delivering exceptional guest experiences through a commitment to luxury and genuine heart. The resort values personal and professional growth, aiming to create lasting impressions for both guests and employees.
Requirements: Possess 2 years of culinary experience; Have a clear understanding of fresh food production; Ability to work and thrive in a fast-paced, large team environment
Benefits: Health insurance, Dental insurance, Employee assistance program, Vision insurance, 401(k) matching
