Position: Dunkin’ Baker/Froster
About: Dunkin’, the world’s leading baked goods and coffee chain, is currently hiring for a Baker/Froster to join their locally owned and operated franchise. The Dunkin’ Donuts shop was first opened in Quincy, Massachusetts, in 1950, and now serves more than 3 million customers per day with a variety of donuts, coffee beverages, bagels, and breakfast sandwiches in a fast-paced, high-energy environment.
Requirements: Must be able to work after 5pm; Must be able to work weekends; Lincoln Employee’s must have a Food Handler’s permit or be willing to obtain one
Benefits: Flexible work schedule, Career development and growth opportunities, Training and ongoing development, Competitive pay, Employee discounts
