Position: Dunkin’ Baker/Froster
About: Dunkin’ Donuts, a leading baked goods and coffee chain serving over 3 million customers daily, is seeking a Baker/Froster to join their fast-paced and energetic team. Founded in 1950 by Bill Rosenberg in Quincy, Massachusetts, Dunkin’ Donuts offers a variety of donuts, coffee beverages, bagels, and breakfast sandwiches. This position is with a locally owned and operated Dunkin’ Donuts franchise known for its high-energy environment and interaction with loyal customers on a daily basis.
Requirements: Must be able to work after 5pm; Must be able to work weekends; Lincoln Employees must have a Food Handler’s permit or be willing to obtain one
Benefits: reduced tuition through Southern New Hampshire University, career development and growth, training and ongoing development opportunities, competitive pay, employee discounts
