Position: District Manager in Training – Dining Services
About: Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. With over 45 years of experience, HCSG has provided essential services to numerous healthcare communities across the country, recognized for its commitment to fair treatment of customers and employees while focusing on continuous training and development opportunities.
Requirements: High school diploma or equivalent required; associate’s degree in management or related field preferred; two years of experience in quantity food production/service and personnel supervision desired; specialized training in Dining Services management and nutrition required; capable of leading, directing, and supporting a team with strong interpersonal, analytical, and communication skills; successful P&L and budgetary management skills; exceptional organizational and time management abilities; basic computer skills; compliance with regulatory requirements including COVID-19 vaccination policies; ability to lift/carry up to 50 pounds, stand, sit, bend, and walk for extended periods; must be willing to relocate and live in the assigned market
Benefits: FREE Telemedicine and Prescription Discount Program, medical, dental, vision, and other supplemental health plans, Training and development opportunities, Employee Assistance Programs, Employee Recognition Programs, Paid Holidays and Vacation, Employee Stock Purchase Plan, Nationwide transfer opportunities
