Position: Dishwasher job
About: The position of Dishwasher at this establishment involves maintaining the cleanliness of the kitchen area and ensuring that all dishes, utensils, glassware, and pots are washed and properly cleaned. The role also includes keeping the inventory of cleaned items stocked for restaurant use.
Requirements: High school diploma or general education degree (GED) preferred; ability to communicate verbally with other kitchen staff in a fast-paced environment; ability to frequently use hands and fingers to feel, pull, push, and lift; ability to stand for long periods of time and frequently lift up to 50 lbs; auditory and visual skills; ability to follow instructions and procedures.
