Full Time Director Of Restaurant Operations Jobs in Fort Lee, NJ

New Director Of Restaurant Operations Jobs with salaries & benefits from top venues every day

Looking for Director Of Restaurant Operations jobs in Fort Lee, NJ close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Full Time Director Of Restaurant Operations Jobs in Fort Lee, NJ

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Explore 73 Director Of Restaurant Operations Jobs - Updated Oct 21, 2025

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From $83,100.00 to $149,100.00

From $83,100.00 to $149,100.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

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Aurify Brands is a dynamic and rapidly growing restaurant brand management company known for its innovative approach to restaurant operations and commitment to quality dining experiences. As a prominent player...

Posted about 3 hours ago

Open in New Tab

From $20.00 to $22.00

From $20.00 to $22.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Brick City Vegan is a vibrant and innovative plant-based fast-casual restaurant dedicated to offering delicious and wholesome vegan meals. The company takes pride in its commitment to sustainability by using...

Posted about 11 hours ago

Open in New Tab

From $120,000.00 to $140,000.00

From $120,000.00 to $140,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

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Slice is a pioneering company that originated from the passion and belief of Ilir Sela to empower local pizzerias with modern tools typically reserved for major franchises, without compromising the unique...

Posted about 15 hours ago

Open in New Tab

From $120,000.00 to $120,000.00

From $120,000.00 to $120,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Highgate Hotels is a premier real estate investment and hospitality management company widely recognized as an innovator in the hospitality industry. The company holds a dominant presence in major U.S. gateway...

Posted about 19 hours ago

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From $67,933.00 to $87,381.00

From $67,933.00 to $87,381.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Shake Shack is a renowned leader in the hospitality industry, originating from a simple hot dog cart in New York City's Madison Square Park. Founded by Danny Meyer, CEO of Union Square Hospitality Group and...

Posted 2 days ago

Open in New Tab

From $80,000.00 to $85,000.00

From $80,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Restaurant Associates is a premier hospitality company recognized as the industry's leading provider of dining and event catering services for some of the nation's most prestigious museums, performing arts...

Posted 2 days ago

Open in New Tab

From $67,933.00 to $87,381.00

From $67,933.00 to $87,381.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Shake Shack is a renowned hospitality company that began as a humble hot dog cart in New York City's Madison Square Park. Founded by Danny Meyer, the founder and CEO of Union Square Hospitality Group and...

Posted 3 days ago

Open in New Tab

From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Momofuku is a renowned restaurant group known for its innovative cuisine and exceptional service across its various dining establishments. Established by Chef David Chang, Momofuku combines culinary creativity...

Posted 3 days ago

Open in New Tab

From $65,000.00 to $77,000.00

From $65,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

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Dave & Buster's Inc. and Main Event Entertainment are leaders in the restaurant and entertainment industry, renowned for providing vibrant, fun-filled atmospheres where guests can enjoy exceptional dining...

Posted 3 days ago

Open in New Tab

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

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White Lodging is a distinguished company specializing in the development and operation of a portfolio of premium-brand hotels, rooftop bars, and restaurants located in some of the most desirable cities across...

Posted 5 days ago

Open in New Tab

73 Full-Time Director Of Restaurant Operations Jobs in Fort Lee, NJ - October 2025

If you're looking for Director Of Restaurant Operations jobs in Fort Lee, you're in the right place. OysterLink currently lists 73 Full-Time Director Of Restaurant Operations positions across restaurants, hotels, catering companies, and hospitality groups in the area.

New job listings are posted frequently, and employers are actively hiring for senior leadership roles such as Director Of Restaurant Operations.

Recent Openings for Director Of Restaurant Operations in Fort Lee, NJ

There have been 2 new jobs posted in the last 10 days, and new opportunities continue to be added regularly, allowing you to find up-to-date Director Of Restaurant Operations positions in Fort Lee.

Director Of Restaurant Operations Salary in Fort Lee, NJ

Based on the available listings, the average salary for Director Of Restaurant Operations in Fort Lee is $35,000 per year or $16.83 per hour, reflecting the responsibilities and leadership required for this role.

Salaries range from $25,000 per year to $55,000 per year depending on the size of the operation, company, and candidate experience.

Lowest wage for Director Of Restaurant Operations in Fort LeeAverage wage for Director Of Restaurant Operations in Fort LeeHighest wage for Director Of Restaurant Operations in Fort Lee
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

Large restaurant groups or hotel chains typically offer higher compensation packages and additional incentives.

Experience in managing multi-unit operations and strong leadership skills generally lead to top-tier salaries in this field.

If you're considering Director Of Restaurant Operations jobs in Fort Lee, you can expect competitive pay and opportunities for career advancement.

How To Apply for Director Of Restaurant Operations Jobs in Fort Lee, NJ

Applying for jobs on OysterLink is simple. Each listing includes detailed information on salary, job duties, company background, and requirements. You can filter listings by:

  • Experience level
  • Pay rate
  • Shift type (full-time, part-time)
  • Company type

Employers hiring Directors Of Restaurant Operations in Fort Lee typically seek candidates with proven leadership experience and ability to manage restaurant performance.

Submit your application online, upload your resume, and connect directly with hiring managers.

Why Director Of Restaurant Operations Jobs Are in Demand in Fort Lee

The restaurant industry in Fort Lee is growing, with many establishments seeking skilled leaders to enhance operations and customer experience.

Here are some areas and establishments where Directors Of Restaurant Operations are in demand:

NeighborhoodsEstablishments
Fort Lee DowntownFine dining restaurants
George Washington Bridge PlazaHotel restaurants
West Fort LeeCasual dining chains

Fort Lee’s proximity to New York City and its busy hospitality scene drive demand for experienced Directors Of Restaurant Operations to manage high-volume venues efficiently.

Where Directors Of Restaurant Operations Are in Demand in Fort Lee

Here are some employers currently seeking Directors Of Restaurant Operations in Fort Lee:

    What To Expect as a Director Of Restaurant Operations in Fort Lee

    Typical responsibilities include:

    • Overseeing daily restaurant operations and ensuring quality standards
    • Managing staff performance and training programs
    • Budgeting, financial planning, and cost control
    • Developing marketing and promotions strategies

    Directors often coordinate with suppliers, handle customer relations, and implement health and safety regulations.

    The role demands strong leadership, excellent communication skills, and the ability to multitask under pressure.

    Director Of Restaurant Operations Job Benefits and Perks in Fort Lee

    Many Director Of Restaurant Operations positions offer competitive benefits such as health insurance, retirement plans, paid time off, PTO, 401k, and other benefits.

    Employers understand the value of retaining talented leaders through comprehensive perks and career growth opportunities.

    Explore More Director Of Restaurant Operations Opportunities Near Fort Lee

    Fort Lee is surrounded by several cities with active hospitality markets where you can also find Director Of Restaurant Operations positions:

    • Hackensack, NJ
    • Englewood, NJ
    • Cliffside Park, NJ
    • Ridgefield, NJ

    Searching Director Of Restaurant Operations jobs near you in these nearby cities can broaden your options and increase your chances of finding the right opportunity.

    Useful Resources for Directors Of Restaurant Operations in Fort Lee, NJ

    Here are some useful resources if you're a Director Of Restaurant Operations in Fort Lee:

    ResourceDescription
    New Jersey Department of LaborJob listings and workforce resources
    New Jersey Department of HealthHealth regulations and certifications
    NJ Division of RevenueBusiness registration and compliance info
    NJ Division of Alcoholic Beverage ControlLicensing and regulation of alcohol service