
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $58,498.00 - $80,000.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
Quarterly Bonus Opportunity
Health care benefits
flexible scheduling
Paid Time Off
401(k) with Company Match
Paid on-the-job leadership training
Dining Perks
Brand partner discounts
Employee assistance program
Job Description
Applebee's is a well-established and beloved American restaurant chain known for bringing neighborhoods together through delicious food and a welcoming atmosphere. Founded with a commitment to community and hospitality, Applebee's has grown to become a leader in the casual dining industry, operating thousands of restaurants across the United States. The brand thrives on its dedication to creating a warm, friendly environment where guests feel at home, and employees are valued as part of a team. Working at Applebee's means becoming part of a company that emphasizes teamwork, personal growth, and positive customer experiences.
The role of Restaurant Manager at Applebee's offers a unique leadership opportunity within a fast-paced, dynamic food service environment. This position is designed for individuals who are passionate about hospitality and eager to lead teams toward achieving operational excellence. As a Restaurant Manager, you will be responsible for overseeing daily restaurant operations, focusing on delivering high standards of food quality, exceptional service, and ensuring guest satisfaction. This role goes beyond managing—it is about inspiring and developing your team, setting the tone for the entire restaurant experience, and driving business results that contribute to the brand's continued success.
This full-time position comes with competitive pay and offers quarterly bonus opportunities to reward outstanding performance. Applebee's supports work-life balance through flexible scheduling and provides a comprehensive benefits package including health care covering medical, dental, and vision, along with a flexible spending account (FSA). Employees enjoy paid time off, access to a 401(k) retirement savings plan with company matching, and exclusive discounts with partner brands like Verizon, Dell, and various gyms. Leadership training is provided on the job, preparing you for real advancement and long-term career growth within the Applebee's family.
As a Restaurant Manager at Applebee's, you will take charge of both the operational and financial aspects of the restaurant. Responsibilities include leading the team to maintain compliance with all health and safety regulations, managing labor and food costs, and safeguarding company assets through proper cash handling and inventory control. Equally important is your role in fostering a people-first culture by hiring, coaching, and empowering your team, promoting inclusivity, integrity, and professionalism. You will also play a key role in community engagement by representing Applebee's locally and supporting marketing initiatives to build lasting relationships with guests and vendors.
This position is ideal for experienced Restaurant Managers, Assistant General Managers, or Kitchen Managers who are looking to advance their careers with a trusted brand known for its commitment to employees and community. If you possess strong leadership skills, enjoy working in a high-volume environment, and have a passion for the food service industry, Applebee's offers an exceptional platform to grow personally and professionally. Join Applebee's as a Restaurant Manager and make an impact every day by leading a neighborhood restaurant where guests and team members truly feel at home.
The role of Restaurant Manager at Applebee's offers a unique leadership opportunity within a fast-paced, dynamic food service environment. This position is designed for individuals who are passionate about hospitality and eager to lead teams toward achieving operational excellence. As a Restaurant Manager, you will be responsible for overseeing daily restaurant operations, focusing on delivering high standards of food quality, exceptional service, and ensuring guest satisfaction. This role goes beyond managing—it is about inspiring and developing your team, setting the tone for the entire restaurant experience, and driving business results that contribute to the brand's continued success.
This full-time position comes with competitive pay and offers quarterly bonus opportunities to reward outstanding performance. Applebee's supports work-life balance through flexible scheduling and provides a comprehensive benefits package including health care covering medical, dental, and vision, along with a flexible spending account (FSA). Employees enjoy paid time off, access to a 401(k) retirement savings plan with company matching, and exclusive discounts with partner brands like Verizon, Dell, and various gyms. Leadership training is provided on the job, preparing you for real advancement and long-term career growth within the Applebee's family.
As a Restaurant Manager at Applebee's, you will take charge of both the operational and financial aspects of the restaurant. Responsibilities include leading the team to maintain compliance with all health and safety regulations, managing labor and food costs, and safeguarding company assets through proper cash handling and inventory control. Equally important is your role in fostering a people-first culture by hiring, coaching, and empowering your team, promoting inclusivity, integrity, and professionalism. You will also play a key role in community engagement by representing Applebee's locally and supporting marketing initiatives to build lasting relationships with guests and vendors.
This position is ideal for experienced Restaurant Managers, Assistant General Managers, or Kitchen Managers who are looking to advance their careers with a trusted brand known for its commitment to employees and community. If you possess strong leadership skills, enjoy working in a high-volume environment, and have a passion for the food service industry, Applebee's offers an exceptional platform to grow personally and professionally. Join Applebee's as a Restaurant Manager and make an impact every day by leading a neighborhood restaurant where guests and team members truly feel at home.
Job Requirements
- 1-3+ years of restaurant management experience
- strong leadership skills
- effective communication abilities
- passion for hospitality and food service industry
- ability to work in fast-paced environments
- knowledge of health and safety regulations
- availability to work flexible hours
- willingness to participate in training and development programs
Job Qualifications
- 1-3+ years of restaurant management experience
- strong leadership, coaching, and communication skills
- passion for the food service industry with a people-first mindset
- ability to lead in a fast-paced, high-volume environment
- ServSafe Food and Alcohol certifications a plus (training provided)
Job Duties
- Lead day-to-day restaurant operations with a focus on guest satisfaction, food quality, and service excellence
- drive sales, profitability, and operational efficiency in a high-volume environment
- ensure adherence to Applebee’s systems, standards, and company policies
- maintain compliance with all health, safety, and alcohol service regulations
- hire, train, coach, and develop high-performing teams
- lead with a people-first mindset, creating a positive, inclusive, and motivating work environment
- empower supervisors and team members to grow, succeed, and advance
- model professionalism, integrity, and hospitality at all times
- manage labor, food costs, and controllable expenses
- support financial goals through strong execution, planning, and follow-through
- protect company assets and ensure proper cash handling and inventory controls
- represent Applebee’s in the local community
- support local restaurant marketing and promotions
- build strong relationships with guests, vendors, and team members
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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