Position: Director of Food And Beverage
About: The new Margaritaville Hotel Kansas City, set to debut in Spring 2025, offers 229 guestrooms with signature Margaritaville amenities. The hotel features an outdoor resort-style pool, entertainment for all ages, meeting and event space, retail locations, and Margaritaville-inspired restaurants and bars.
Requirements: Bachelor’s degree in Hospitality Management or related field; at least 4 years experience in hospitality or food industry leadership roles; customer satisfaction and food service skills; culinary skills and food & beverage knowledge; high-end banquet experience; experience in budgeting and financial management; ability to lead a diverse team and foster a positive work environment; excellent communication and interpersonal skills
