Position: Director of Food and Beverage
About: Director Food and Beverage position at Canterwood Golf and Country Club, the largest owner and operator of private clubs nationwide, offering first-class amenities such as championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, and fitness centers.
Requirements: 5+ years in Club Management or related field; Bachelor’s Degree in Hospitality Management or Business Admin (preferred); Level 1 Sommelier Certification (preferred); strong written and oral communication skills; exceptional leadership skills; adaptable to change; comfortable in a fast-paced or high-pressure environment; proficient with POS, Microsoft Office products, and social media
Benefits: competitive salary range $85,000-$95,000, bonus potential, comprehensive benefits including medical, dental, and vision, 401k retirement plan, ongoing training and development
