Position: Director Food & Nutrition
About: White Plains Hospital is looking for a Senior Director of Food & Nutrition Services to oversee the day-to-day operations of the food service department. This is a contractual position through Morrison Healthcare, a leading national company dedicated to serving hospitals and healthcare systems with a focus on wellness and sustainability. The successful candidate will lead a team, manage client relationships, ensure profitability, enhance patient experience, and support talent development at White Plains Hospital in White Plains, NY.
Requirements: Bachelor’s Degree or equivalent experience, Minimum of five years of leadership expertise, Experience in acute care hospital food service operation, 2-4 years of direct food service management experience, Knowledge of food and catering trends, P&L accountability understanding, ServSafe® certification is a plus, Proactive, forward-thinking individual
Benefits: Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, 401(k), Flexible Spending Account, Paid time off, Employee Assistance Program, Employee discount, Commuter benefits, Pet insurance
