Position: Dining Facility Attendant Manager || Fort Moore, GA
About: Rolling Hills Food Services, LLC is dedicated to providing excellent service in a professional environment. As a company, we prioritize cost-effective solutions for our customers through our experienced team of managers and employees. We are currently seeking a DFAC Manager to oversee the daily operations of the Dining Facility.
Requirements: Minimum two years of experience working as a manager or assistant manager in a culinary institution, institutional food service operation, or the military; demonstrate proficiency in managing food services, labor, budget, and resources; good management and customer service skills; strong oral and written communication skills; ability to interpret government contracts and apply them appropriately; must be able to monitor staff, inspect foods, and ensure smooth operation of the facility; Associate or bachelor’s degree in business management, hospitality management, or equivalent preferred; ServSafe certification required; demonstrated solid work ethics
Benefits: health insurance, dental insurance, paid time off, 401(k)
