Position: Restaurant Manager
About: Din Tai Fung is a popular Taiwanese restaurant famous for its soup dumplings and noodles. It has branches in many countries, including the U.S., Japan, Australia, China and the United Kingdom.
Requirements: Minimum of two years of experience as a Manager in a full-service restaurant; ability to stand for long periods of time; proficiency in using email, Google Workspace and Microsoft Office; ability to work a minimum of five days per week and 10 hours per day; positive and professional attitude; excellent communication and teamwork skills
Benefits: Health savings account, dental and vision and life insurance, employee assistance program, 401(k) matching, life insurance, commuter spending accounts, discounts through BenefitHub, employee meal discounts, opportunities for growth
