Position: Dietary Cook
About: Virginia Health Services is seeking a dedicated Dietary Cook to join their team, responsible for preparing and cooking meals according to dietary restrictions and nutritional guidelines in a safe and sanitary manner. Collaboration with dietitians for menu planning and recipe modifications, monitoring inventory, supervising kitchen staff, and ensuring efficient operations are key aspects of this role.
Requirements: High school diploma or equivalent required; experience in a kitchen setting preferred; knowledge of food safety guidelines; ability to work in a fast-paced environment; strong communication and teamwork skills
Benefits: health insurance, paid time off, professional development opportunities
