Position: Crew Team Member
About: J.W Ebert dba McDonald’s is a restaurant seeking friendly individuals who enjoy working as part of a team and have high standards for food quality. The kitchen staff is responsible for preparing and producing food items from the breakfast and lunch menus. The focus is on maintaining cleanliness, food safety, and quality controls in a fast-paced restaurant environment.
Requirements: Love to serve others; Have high standards for food quality and handling; Be reliable; Be a good teammate to your peers; Be conscientious and take pride in yourself
Benefits: Starting rates well above minimum wage, Eligibility for McPerks including saving 25% on the monthly cell phone bill and more, Direct deposit and pay cards available, Paid orientation and on-the-job training
