Position: Crew Member
About: Chipotle Mexican Grill, Inc. is a leader and innovator in the food industry, committed to serving responsibly sourced, classically cooked, real food with wholesome ingredients. With locations in the United States, Canada, the United Kingdom, France, and Germany, Chipotle owns and operates all its restaurants in North America and Europe. Chipotle values diversity, equity, and inclusion, fostering a culture that celebrates these principles and encourages individuals to apply.
Requirements: High school diploma or equivalent; friendly and enthusiastic attitude; passion for helping and serving others; desire to learn how to cook; minimum age of 16 years old; ability to communicate in the primary language(s) of the work location
Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food, Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Full and part-time opportunities, Opportunities for advancement (80% of managers started as Crew)
