Position: Crew Member
About: Chipotle Mexican Grill, Inc. is a restaurant company cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors, or preservatives. Chipotle has locations in the United States, Canada, the United Kingdom, France, and Germany, operating all its restaurants in North America and Europe. Committed to accessibility and sustainability, Chipotle leads in digital, technology, and sustainable business practices.
Requirements: High school diploma or equivalent required; desire to learn how to cook (a lot); be at least 16 years old; ability to communicate in the primary language(s) of the work location; friendly, enthusiastic attitude; passion for helping and serving others (both customers and team members)
Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food, Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Full and part-time opportunities, Opportunities for advancement (80% of managers started as Crew)
