Position: Crew Member
About: Chipotle Mexican Grill is a leading fast-casual dining restaurant chain known for serving responsibly sourced, classically cooked, real food with wholesome ingredients. With a commitment to changing the face of fast food and promoting sustainable food practices, Chipotle operates restaurants in the United States, Canada, the United Kingdom, France, and Germany, standing out as the only restaurant company of its size to own and operate all its locations in North America and Europe.
Requirements: High school diploma or equivalent required; experience in a restaurant setting preferred; passion for customer service and teamwork; minimum age of 16; ability to communicate effectively in the primary language of the work location
Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food, Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Full and part-time opportunities, Opportunities for advancement (80% of managers started as Crew)
