Position: Crew Member
About: Chipotle Mexican Grill, Inc. is a renowned restaurant chain cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors, or preservatives. Chipotle operates restaurants in the United States, Canada, the United Kingdom, France, and Germany, distinguishing itself as the only restaurant company that owns and operates all its restaurants in North America and Europe. Committed to accessibility, sustainability, and innovation in digital and technology, Chipotle values providing a great guest experience and fostering a culture of diversity and inclusion.
Requirements: High school diploma or equivalent required; passion for helping and serving others (both customers and team members); desire to learn how to cook (a lot); be at least 16 years old; ability to communicate in the primary language(s) of the work location
Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food (yes, really FREE), Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Full and part-time opportunities, Opportunities for advancement (80% of managers started as Crew)
