Position: Crew Member
About: Chipotle Mexican Grill is a leading restaurant chain cultivating a better world by serving responsibly sourced, real food with wholesome ingredients. With restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as a company that owns and operates all its locations in North America and Europe. Committed to providing a great guest experience, Chipotle is a pioneer in the food industry, focusing on digital innovation, technology, and sustainable business practices.
Requirements: High school diploma or equivalent; friendly, enthusiastic attitude; passion for helping and serving others; desire to learn cooking skills; minimum age requirement of 16 years old; ability to communicate effectively in the primary language(s) of the work location
Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food, Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Full and part-time opportunities, Opportunities for advancement (80% of managers started as Crew)
