Position: Crew Member
About: Chipotle Mexican Grill, Inc. is a leading restaurant company cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients. With a commitment to providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry, operating restaurants in the United States, Canada, the United Kingdom, France, and Germany. Chipotle values diversity and is dedicated to fostering a culture that champions diversity, ensures equity, and celebrates inclusion.
Requirements: High school diploma or equivalent required; friendly and enthusiastic attitude; passion for helping and serving others; desire to learn cooking; minimum age of 16 years; ability to communicate effectively in the primary language(s) of the work location
Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food, Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Full and part-time opportunities, Opportunities for advancement (80% of managers started as Crew)
