Position: Crew Member
About: Chipotle Mexican Grill, Inc. cultivates a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. Committed to making its food more accessible to everyone, Chipotle is a leader and innovator in the food industry, focusing on digital, technology, and sustainable business practices.
Requirements: A friendly, enthusiastic attitude; Passion for helping and serving others (both customers and team members); Desire to learn how to cook (a lot); Be at least 16 years old; Ability to communicate in the primary language(s) of the work location
Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food, Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Full and part-time opportunities, Opportunities for advancement (80% of managers started as Crew)
