Position: Cook/ Prep Cook/ Sous Chef
About: Pointe Frontier Retirement Community, a part of Century Park Associates, is dedicated to creating an enriching lifestyle for residents and a rewarding work environment for valued associates. They prioritize trust, leadership, and personal ethics, ensuring excellence, respect, and outstanding service in all aspects of their organization. Team members at Century Park Associates go beyond their job descriptions, exceeding expectations daily for the well-being of residents at Pointe Frontier Retirement Community.
Requirements: Must have high school diploma or equivalent; must have 1 year scratch food preparation experience; must have prior experience regularly preparing meals for large groups; must be able to be ServSafe certified
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
