Position: Cook (Part-Time)
About: TPC Las Vegas is a premier PGA TOUR property located in Las Vegas, NV, offering a challenging par-71, 7,104-yard golf course open to the public. Recognized by Golf Digest as one of the ‘Best Places to Play,’ the course designed by Bobby Weed and Raymond Floyd provides stunning views of the surrounding mountains, canyons, and the Las Vegas skyline. Join our team at TPC Las Vegas to be part of the TPC Network.
Requirements: High school diploma or equivalent education required; basic knowledge of food preparation, kitchen maintenance operations, and safe food handling procedures acquired through at least 6 months of similar experience or culinary trades training
Benefits: Employee discount on food and beverages, 401(k) participation, Flexible work schedule based on business levels, Comprehensive health insurance, No travel expected for this position
