Position: Cook On-call – Luxor
About: The Luxor, part of MGM Resorts International, is seeking a passionate Cook to join their diverse kitchen team and be part of creating unforgettable dining experiences for guests. The role involves rotating between various outlets, from Mexican cuisine to steakhouse specialties, and offers an exciting opportunity for culinary enthusiasts.
Requirements: High school diploma or equivalent required; 6 months or more of cooking experience in a high-volume kitchen preferred; ability to work with diverse cuisines and maintain food quality and safety standards; eagerness to learn and grow within the kitchen teams
Benefits: Wellness incentive programs to support physical and mental health, Access to discounts on company hotels, food and beverage, retail, and entertainment, and with company partners for travel, electronics, and online shopping, Free meals in the employee dining room, Free parking on and off shift, Healthcare, financial benefits, and time off benefits including 401K Matching, Health and Income Protection benefits for eligible employees, Professional and personal development opportunities, networking events, and volunteer programs in the community
