Position: Cook – Loyola Univ. – Lakeshore Catering
About: Aramark, a company rooted in service and united by a purpose of doing great things for each other, partners, communities, and the planet, is seeking a passionate and creative Cook to join their team. The role involves bringing recipes to life, experimenting with different cuisines, flavors, and cooking styles in a supportive and safety-focused environment that values employee health and well-being.
Requirements: Experience as a cook or in a related role required; validated knowledge of basic principles of food preparation, cooking methods, and food safety regulations; ability to acquire food safety certification; basic math and counting skills; interpersonal communication skills, both written and verbal
Benefits: Development of new skills, Positive impact for employees and customers, Potential job duty changes or additions without formal notice, Physical demands including lifting, bending, pushing, pulling, extended walking, and standing, Requirement of uniforms and/or Personal Protective Equipment (PPE)
