Position: COOK – LINE
About: Hyatt is a renowned hospitality company known for its exemplary service and meaningful guest experiences. The Line Cook position at Hyatt requires strong communication skills, culinary expertise, and relevant cooking experience. Ideal candidates will possess a culinary degree and prior hotel cooking experience, demonstrating professional knowledge of cooking ingredients and techniques. Line cooks will work on individual kitchen stations, receiving necessary supervision and training for success in their roles.
Requirements: Good communication skills; culinary degree or related hotel experience preferred; professional knowledge of cooking ingredients and procedures; ability to work single station in the kitchen; 2 years of previous line experience preferred
Benefits: career opportunities, job enrichment, supportive work environment, health insurance, 401(k)
