Position: Cook job
About: RISD Dining is actively seeking a skilled cook to join its in-house dining and catering program. Be a part of the team that delivers an exceptional dining experience by supporting local farms, preparing seasonally-inspired menus, and by utilizing the strengths of its staff. Qualified Cooks are welcome to join our diverse team at RISD, offering competitive wages and benefits.
Requirements: High school diploma required or an equivalent combination of education and experience; minimum of one (1) year of experience as a cook or other related employment in a fast-paced, high volume restaurant or institutional foodservice setting; Rhode Island Sanitation/ServSafe certification; strong oral communication skills; ability to work independently and in a team setting; basic computer skills; familiarity with kitchen equipment and cooking methods
Benefits: Four (4) weeks of paid vacation, Personal and sick time, Robust medical, dental, and vision benefits, Fully vested 403(b) retirement contributions, Paid Parental Leave, Education Assistance and Tuition Remission programs, 14 paid holidays, Free RIPTA Transportation to and from work, Meals at every shift
