Position: Cook job
About: This position is with OSF HealthCare, a healthcare facility that focuses on providing high-quality food services for patients and retail areas while adhering to safe food handling procedures. The role involves taking customer orders and preparing them according to specific recipes and dietary needs.
Requirements: Experience: 6 months in a healthcare or restaurant facility; Licensure/Certification: Illinois Food Safety Sanitation Certification required (or within 1 year of hire); Other skills/knowledge: Basic math skills, ability to work in a fast-paced environment, flexibility to adapt to schedule changes and work environment; Education: High School Diploma or GED, Culinary Degree; Experience: 2 years as a cook in a healthcare facility
