Position: Cook job
About: The Food Prep Worker Lead is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Requirements: Demonstrated expertise in food prep or food service-related work preferred; Knowledge of various food prep methods, accurate knife handling, and food safety regulations such as accurate food handling, sanitation, and storage preferred; Exercise considerable judgment based on previous experience to solve problems; Must be able to acquire food safety certification; Demonstrates basic math and counting skills; Demonstrates interpersonal and communication skills, both written and verbal
Benefits: Professional development opportunities, Competitive salary, Health and wellness programs, Paid time off, Employee discounts
