Position: Cook job
About: Baylor St. Luke’s Medical Center is an internationally recognized leader in research and clinical excellence specializing in cardiovascular care, neuroscience, oncology, transplantation, and more. The McNair Campus, designed around the human experience, focuses on patient safety, featuring advanced treatments and research programs in alliance with Texas Heart Institute and Baylor College of Medicine.
Requirements: Two (2) years of Food Service experience; High School Diploma, GED, or equivalent combination of education and experience; A Food Handlers Permit is required
Benefits: Competitive pay range of $12.00 – $15.09 per hour, Opportunity to work in a cutting-edge healthcare environment, Contribute to social justice and health equity initiatives, Support innovative approaches to care delivery, Join a dynamic team passionate about transforming healthcare
