Position: Cook job
About: The primary purpose of this role is to order, prepare, cook, and serve food, maintain kitchen sanitation requirements, complete required documentation, and ensure efficient food service operations in accordance with guidelines for the program. The company values modeling HCDE and Head Start’s mission, vision, and values.
Requirements: High school diploma or GED certificate; basic English speaking/writing skills, cooking for large groups, highly organized, proficient computer and math skills, ability to interact with diverse populations, ability to work cohesively on an interdisciplinary team; prior experience in a food service setting
Benefits: Competitive salary, Health insurance, Training opportunities, Paid time off, Career development opportunities
