Position: cook job
About: Intermountain Health St Vincent Regional Hospital in Billings, Montana is seeking a Food Service Cook to join their team. The hospital is dedicated to providing quality healthcare services to the community while promoting wellness and a sustainable culture of well-being for its caregivers.
Requirements: High school diploma or equivalent preferred; One (1) year food service experience in a healthcare facility preferred; Minimum 6 months experience in food preparation, preferably in a healthcare setting preferred; Ability to follow recipes and scale; Basic knowledge of food allergies and dietary restrictions
Benefits: health insurance, 401(k)
