Position: Cook job
About: The cook position at WK Bossier – 7 in the Dietary-Kitchen involves providing exceptional cooking, organization, and cleanliness of the kitchen, patient, and cafeteria meal services.
Requirements: High school diploma or equivalent required; experience in a kitchen environment preferred; strong organization and cleanliness standards; ability to work well with kitchen staff
Benefits: flexible full-time schedule, opportunity for growth within the company
