Position: Cook job
About: Red Lobster is a renowned seafood restaurant chain with a rich history of over 50 years, dedicated to providing guests with exceptional dining experiences and a strong connection to seafood and the coast. As part of a large restaurant family, Red Lobster prides itself on creating memorable moments for its guests and being an integral part of the communities it serves, where strangers become friends.
Requirements: Must meet the minimum age requirement and be authorized to work in the country of application; Culinary experience preferred; Ability to bend, reach, stoop, and lift up to 60 pounds safely; Ability to move about the restaurant and stand for an 8-12 hour shift; Team player with attention to detail and multi-tasking abilities
Benefits: weekly pay, competitive wages, flexible scheduling, career advancement opportunities, dining discount, equal employment opportunities, welcoming workplace environment
