Position: Cook job
About: Red Lobster is a family-owned restaurant chain dedicated to providing a unique seafood dining experience. With over 500 locations, each restaurant embodies a passion for seafood and coastal cuisine. They take pride in creating memorable dining moments for their customers and fostering a sense of community through their service. Joining Red Lobster means becoming part of a family-oriented team that values both exceptional dining and workplace experiences.
Requirements: Must meet minimum age requirements and be authorized to work in the United States; Ability to bend, reach, stoop, and safely lift up to 30 pounds; Capacity to stand for 8 to 12-hour shifts; Team player with attention to detail and ability to multitask
Benefits: weekly pay and competitive salaries, flexible schedules, career advancement opportunities, meal discounts, equal employment opportunity employer, inclusive and welcoming work environment
