Position: Cook job
About: A restaurant seeking to hire a dedicated and detail-oriented Kitchen Staff member to join their team. The establishment values quality food preparation and exceptional service to ensure customer satisfaction in a bustling kitchen environment.
Requirements: Previous restaurant experience is preferred; ability to read and understand simple instructions; ability to write simple correspondence; ability to effectively communicate with customers and team members; ability to perform basic math operations with American currency; exceptional hygiene and grooming habits; Food Handler Certification required
Benefits: Employee meal discounts, Opportunities for career growth, Training and development programs, Flexible scheduling, Competitive wages
