Position: Cook job
About: Saint Joseph Hospital in Denver, Colorado is seeking candidates for a Food Service Cook position. This role involves preparing and cooking food for cafeteria, patient food service, and catering, adhering to quality and safety standards set by the organization.
Requirements: High school diploma or equivalent is preferred; One (1) year food service experience in a healthcare facility, such as health care food service; Minimum 6 months experience in food preparation, preferably in a healthcare setting; Hazardous Analysis of Critical Control Point (HACCP) training to be obtained after hire; Ability to follow a recipe and scale; Basic knowledge of food allergies and dietary restrictions
Benefits: health insurance, 401(k)
