Position: Cook job
About: Marriott International is a global employer that values diversity and inclusivity in the workplace. They are committed to hiring a diverse workforce and fostering an inclusive culture. They prioritize non-discrimination based on any protected status, including disabilities and veteran status, in accordance with applicable laws. Joining the Sheraton family means becoming part of a global community that has been connecting people since 1937. Sheraton employees create a sense of belonging in over 400 communities worldwide, offering engaging experiences and attentive service to guests. Sheraton Hotels & Resorts, part of Marriott International’s brand portfolio, provides employees the opportunity to do their best work, fulfill their purpose, work with a global team, and become their best selves.
Requirements: Education: High school diploma or equivalent from a General Educational Development (GED) program; Work Experience: At least 1 year of related work experience; Supervisor Experience: Supervisor experience not required; License or Certification: None
Benefits: Discounts on hotel rooms, gift shop items, food, and beverages, Learning and development opportunities, Recognition programs, Wellness programs, Motivating management, Teamwork-oriented colleagues
