Position: Cook job
About: At SSP America, Line Cooks play a crucial role in receiving food orders, preparing delicious dishes, and maintaining a well-organized kitchen environment for a smooth operation. They enjoy working in the Back of House, contributing to a seamless dining experience for our guests.
Requirements: High school diploma or equivalent required; experience working in a kitchen setting preferred; knowledge of food safety regulations; ability to follow recipes accurately and work in a fast-paced environment
Benefits: health insurance, dental insurance, vision insurance, prescription coverage, free meal per shift, holiday pay (9 days per year), paid vacation time
