Position: Cook job
About: St. Vincent, now part of CommonSpirit Health, is a 600-bed faith-based, non-profit, acute care facility located in Arkansas, offering quality healthcare to patients from across the state. As a Cook at St. Vincent, you will play a crucial role in providing exceptional patient care in a setting characterized by quality, respect, and compassion. The facility is renowned for its high performance in various specialties, including heart care, colorectal surgery, and joint replacement.
Requirements: High school diploma or GED required; current ServSafe Allergen and Food Handler Certifications within the past 12 months or ability to obtain within 30 days of hire
Benefits: health insurance, dental insurance, vision insurance, FSA, matching retirement plans, paid vacation, adoption assistance
