Position: Cook job
About: Red Lobster, a family-owned seafood restaurant with a rich history spanning over 50 years, is seeking a dedicated Cook to join their team. Known for providing exceptional seafood experiences, Red Lobster takes pride in creating memorable moments for guests and fostering a sense of community in each of their 500+ locations nationwide.
Requirements: Must meet the minimum age requirement and be authorized to work in the country of application; culinary experience preferred; ability to bend, reach, stoop, and lift up to 60 pounds safely; able to move around the restaurant and stand for 8-12 hour shifts; team player with attention to detail and strong multi-tasking skills
Benefits: weekly pay, competitive wages, flexible scheduling, career advancement opportunities, dining discount, equal employment opportunities, welcoming workplace environment
