Position: Cook job
About: It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces.
Requirements: Culinary experience preferred.; Ability to bend, reach, stoop and lift up to 60 pounds safely.; Ability to move about the restaurant and remain standing for an 8 – 12 hour shift; Team player with attention to detail and ability to multi-task.
Benefits: Weekly pay and competitive wages, Flexible scheduling, Training and career advancement opportunities, Dining discount, Welcoming workplace environment
