Position: Cook job
About: The Hilton Garden Inn Hampton is seeking a Cook to prepare food items for the restaurant while maintaining the highest standards to produce appetizing dishes. The Hilton Garden Inn Hampton is part of MCR, the 3rd-largest hotel owner-operator in the United States, with a portfolio of 148 premium-branded hotels across 37 states and 106 cities.
Requirements: Must have a positive attitude and willingness to learn; Must be able to obtain Food Handlers Certification; Must work well in high demand situations; Must have strong communication skills; Must be able to read; Be proficient in general computer knowledge; Must be able to convey information and ideas clearly; Must have a desire to serve all guests; Must be 18 years of age or older to perform this job
Benefits: Hotel Discounts, Weekly Pay, Paid Time Off, Retirement Options, Referral bonuses, Career advancement & upward mobility, Health, Dental, Vision Insurance- available after 30 days of employment for full-time team members
