Position: Cook job
About: Culinary Staffing Services is expanding into the Bay Area and seeking energetic staff to join the team. Join our talent pool of food and beverage professionals for engaging opportunities at high-profile events and various hospitality settings.
Requirements: A minimum of 2 years of professional cooking experience in a full-service restaurant is required; Must be 18 years or older; Knowledge of kitchen health and safety protocols; Proficiency in using kitchen tools and equipment; Physical fitness to handle kitchen tasks and lift up to 50 lbs; Own required attire: black and white chef coat, black non-slip shoes, bistro apron, slacks, skull cap, and any additional accessories; A smartphone and email for communication; Reliable transportation to job sites.
Benefits: Competitive Compensation: Pay range between $21 – $24, Flexible Schedule: Work when it suits you best, Convenient Payments: Weekly via direct deposit or PayCard, Exciting Environment: High-profile special events, Universities, corporate gatherings, caterers, hotels, Hospitals and more!
